Opening Spring 2019 Book Early

Food & Beverage

Take your pick.




Regional Menu Inspiration

Spanning the Mississippi River


Spoon and Stable

French-inspired items from the James Beard Award-Winning Chef, Gavin Kaysen.


DanDan & EsterEv

From the dynamic chef duo Dan Van Rite and Dan Jacobs, Chinese inspirations fuse with midwestern sensibility.


GT Prime Steakhouse

Concepts from this edgy-chic steakhouse in the Windy City.


Henrietta Red

Simple, fresh contemporary seafood from this Nashville favorite.

New Orleans

Compère Lapin

Innovative cuisine and indigenous ingredients from premiere chef, Nina Compton.

A Tasty Story
On the Table
Hours of Operation Restaurant Open Daily, 6AM - Midnight Late-Night Happy Hour, 11PM - Midnight Bar Open Until 2AM, Friday - Saturday

A Tasty Story

At The Last Kitchen, we’ve created a culinary experience that harmonizes with our story — a true St. Louis experience. Missouri is a melting pot of some of the greatest cuisine throughout the United States. The Last Kitchen merges decadent flavors and hearty bites with local spirits — spanning the Mississippi and beyond to create a one-of-a-kind dining experience.

On the plate

Daily butcher offerings

Deli butcher sandwiches (lunch), house-made bacon

Fresh From the Kitchen

Signature cobbler dessert, wood-burning oven with fresh bread, must-go specials, market fresh produce

Kitchen Events

Chef dinners and tastings

In the glass

Exclusive Spirits

StilL 630 Two-Step Gin and The Last Rye Whiskey, 4 Hands Last Lager

Crafted Cocktails

Pre-Prohibition-inspired cocktail menu, table service punch bowls

Freshly crafted just for you

Raid the pantry and bring home your favorite flavors, scents, sips, and amenities! We’ll even ship them home for you.

Take home your favorites in a jar

Sharing local St. Louis products

Stocked with The Last details

We’ve prepared select favorites from the The Last Kitchen for you to take home. Create your own culinary story with jellies, sauces and so much more. Plus, don’t miss our “Tastes from The Pantry” tasting series.

We’re proud to partner with local businesses. The Pantry’s curated selection of goods comes from our kitchen or home-grown producers who represent the very best of neighborhood heritage brands. Every item has a story and we’re excited to share it.

Bring home The Last Hotel vibe with our collection of custom-made items that range from shoelaces to hand-tooled leather goods. Items throughout the hotel and in our guest rooms are available for purchase in The Pantry. It’s just another way The Last Hotel’s story doesn’t end when you check out.

  • Classic house pickles
  • Spicy green beans
  • Whiskey barrel hot sauces
  • Pepper jelly
  • Whiskey barrel BBQ sauces
  • House-made “Weathervane Pantry bitters”
  • StilL 630 Distillery
  • Yellow Tree Farm
  • Grant Long Wine
  • Clementine’s Ice Cream
  • Coma Coffee
  • Shoelaces
  • Robes
  • Bath amenities
  • A selection of books
  • Candles
  • Small leather goods
  • The Last Hotel branded merchandise
House-made Sauces
Exclusive Still 630 Spirits
Local Products
House Pickles
See what else is on the pantry shelf
A Tasty Story
On the Table
Hours of Operation Monday-Sunday: 11AM – Midnight Friday-Saturday: 2AM Don’t miss our Sunset Specials for Happy Hour Outdoor patio subject to weather conditions

A Tasty Story

Experience delicious sips, unmatched service and a touch of whimsy at the premiere rooftop bar in St. Louis. Serving up tasty bites to share and effervescent beverages to clink, The Last Rooftop is the perfect evening experience. (Did we mention there’s a pool?) And don’t worry, just because our famous Hippo is no longer overlooking Washington Ave doesn’t mean he has left our roof. Our favorite aquatic mammal is the life of the party; you can find him sitting by the bar waiting for you to come say hello. Photo opp, anyone?

In the glass

Refreshing Cocktails

Exclusive StilL 630 rye whiskey and gin, frozen and tiki-inspired cocktails, house-made cocktail mixes, local and house-crafted sodas, and fresh juices.

Notable Wines

A wide array of wine, curated by wine maker Grant Long.

Local Craft Beer

A bevy beers from local craft breweries and regional favorites.

On the plate

Light Bites

With a menu that ranges from sharable snacks to chilled small plates, we’ll have you covered from day drinking to late night bites.